The best traditions of Russian winemaking

Cuvee Rouge

Cuvee Rouge

Category: Table wine

Region: France

Type: Semi-sweet

Color: Red

Variety split: Red grades of grapes

Alcohol, %: 10 - 12

Sugar, g/dm³: 35-45

Volume, ltr.: 0,75

Series: Chateau De Raisin

Tasting characterization:

The soft red wine made of the wine materials produced from red grades of the grapes which are grown up on the Mediterranean slopes of Europe. Wine has red color with a ruby shade. Aroma is gentle, fruit. Soft and pitky in taste with notes of dark berries.

Serving temperature and gastronomy:

The recommended temperature of giving is 18-20 °C. Perfectly will approach various desserts, fruit pastries, soft cheeses.

Серия Chateau De Raisin

Series of French wines created on classical French technology from the high-quality wine materials made of the grapes gathered on slopes of Europe.


480 ha

Area of vineyards

82984320 l./year

Production capacity

55000000 bottles / year

Volume of production